Unveiling the Essence of Shilling

Shilling, a brainchild of Mr. Ritesh Kumar Bansal, is more than just a brand; it's a commitment to your complete well-being. Our journey began with a simple goal – to offer the best virgin coconut oil options available. What sets us apart is our dedication to quality, purity, organic and sustainability. We meticulously source coconuts from trusted growers to ensure that only the finest make their way into our production line. When you choose Shilling, you choose excellence and a promise to prioritize your health. Shilling is proud to announce that our entire range of coconut oil products is certified by leading authorities in food safety and quality standards, including HACCP, GMP, ISO, ORGANIC products, FSSAI, and FDA. These certifications underscore our dedication to meeting and exceeding the highest industry standards, ensuring that you receive products of the utmost quality. Join us on our mission to provide you with premium virgin coconut oil products that not only meet but exceed your expectations.

Differences between virgin coconut oil and regular coconut oil

Extraction Method

Regular Coconut Oil: Extracted from dried coconut kernel (copra), the oil undergoes a process of pressing, refining, decolorizing, and bleaching. This method, while making it suitable for consumption, results in the loss of natural constituents, aroma, and antioxidants.

Virgin Coconut Oil: Obtained from the fresh milk of coconuts through a cold process, preserving the natural values, aroma, and antioxidants. This method ensures the oil retains its original qualities.

Composition

Regular Coconut Oil: Has the same energy content as virgin coconut oil but may contain trans-fats due to hydrogenation during processing. It lacks the richness in medium-chain fatty acids found in virgin coconut oil.

Virgin Coconut Oil: Rich in medium-chain fatty acids, includes good cholesterol, and contains negligible amounts of trans-fatty acids.

Appearance

Both oils have a similar appearance, but regular coconut oil might exhibit slightly more color. Virgin coconut oil, in contrast, is non-greasy and lighter in viscosity.

Purity

Regular Coconut Oil: Has artificial scent and flavor due to the refining process, resulting in a less authentic coconut aroma and taste.

Virgin Coconut Oil: Extracted from coconut milk, it maintains a better aroma and taste, offering a luscious, tropical coconut scent and flavor.